Fried Rice with XO Sauce Recipe

Serves 4

Ingredients:

• 4 cups cooked cold rice
• 2 eggs
• ¼ cup scallion, finely diced
• 4 tablespoons Lee Kum Kee XO Sauce
• 1/4 teaspoon salt

Directions:

1. In a wok, heat the rice then mix in the egg while stirring constantly.
2. Add remaining ingredients and cook for another 8-10 minutes.
3. Mix well and serve.

Serve and enjoy this delicious Chinese Food Recipe – Fried Rice with XO Sauce