Serves 6
Ingredients:
• 1/4 lb pork
• 2 tablespoon sesame oil
• 6 cups water
• 16 oz. of sliced fresh/can of abalone
• 1 lb Chinese cabbage chopped
• 4 sliced mushrooms
• 3 tablespoon soy sauce
Directions:
1. In a pot with 6 cups of water and sesame oil, boil the pork for 25 minutes then set the pork aside in a bowl. Then remove any bones.
2. Add abalone, mushrooms and soy sauce in the pot and stir for 5 minutes
3. Then add Chinese cabbage and boil for 5 minutes.
4. Let it simmer for another 5 minute or until pork is tender.
5. Serve and enjoy this Chinese Food Recipe – Abalone Soup with Cabbage
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